Browse Dishoom Menu & Recipes

Fragrant basmati rice infused with whole spices, caramelized onions, and aromatic herbs creates the perfect fluffy accompaniment that soaks up every drop of curry sauce.

This vibrant ruby-red chicken curry delivers rich, aromatic spices with tender chicken pieces simmered in a luscious tomato-based sauce that perfectly balances heat and creamy indulgence.

Mumbai's iconic street food masterpiece featuring a rich, spiced vegetable mash bursting with tomatoes, onions, and aromatic spices, served alongside buttery, toasted pav bread that soaks up every flavorful drop.

Fragrant basmati rice layered with tender spiced lamb, caramelized onions, and aromatic saffron creates this restaurant-style biryani that fills your kitchen with incredible aromas and delivers complex flavors in every bite.

Creamy tomato curry embraces tender cubes of paneer and vibrant green peas in a fragrant blend of warming spices that delivers restaurant-quality comfort in every spoonful.

Fluffy, buttery naan bread stuffed with spiced scrambled eggs and fresh herbs creates the perfect handheld breakfast that's crispy outside and creamy within.

Crispy blanched broccoli florets tossed with fiery chillies, crunchy peanuts, and a tangy sesame dressing that delivers bold flavors and satisfying textures in every bite.

Fragrant basmati rice layered with tender meat, aromatic spices, and caramelized onions creates a rich, complex biryani that captures the essence of Indian comfort food.

Rich, aromatic curry with tender meat, fragrant spices, and a velvety sauce that transports you straight to the bustling streets of Mumbai.

Crunchy broccoli florets tossed with toasted nuts, sweet dried cranberries, and a creamy tangy dressing create an addictive side dish that's both refreshing and satisfying.