.svg)
"
Perfect copycat seasoning blend achieved!|Tastes exactly like restaurant version!|Simple spices create amazing flavor!|Kids love these homemade tacos!|Much better than store packets!|Saves money and tastes fresher!|Quick mix for weeknight dinners!|Authentic flavor without leaving home!
"
Signature
Featured
Taco Bell Seasoning Recipe
Learn how to make quick and easy homemade Taco Bell seasoning recipe! This copycat blend combines simple spices to cook authentic-tasting tacos at home. Perfect recipe for taco night - just mix and use!
Prep
5 mins
Cook
0 mins
Serve
8
Kcal
15
<ul class="ingredients-main-list"><li class="ingredients-single-item">2 tbsp chili powder</li><li class="ingredients-single-item">1 tbsp ground cumin</li><li class="ingredients-single-item">1 tsp paprika</li><li class="ingredients-single-item">1 tsp onion powder</li><li class="ingredients-single-item">1 tsp garlic powder</li><li class="ingredients-single-item">1/2 tsp dried oregano</li><li class="ingredients-single-item">1/2 tsp crushed red pepper flakes (or cayenne pepper)</li><li class="ingredients-single-item">1 tsp salt</li><li class="ingredients-single-item">1/2 tsp black pepper</li></ul>
<ol class="no-list-style"><li class="MethodStepper"><h4 class="step-title">Step 1</h4> Gather all your spices and measure them out precisely. Having everything ready before you start mixing will ensure you get the perfect balance of flavors that makes this seasoning so distinctive.</li><li class="MethodStepper"><h4 class="step-title">Step 2</h4> In a medium mixing bowl, combine the chili powder and ground cumin first. These are your base flavors, so whisk them together thoroughly for about 30 seconds to ensure they're evenly distributed.</li><li class="MethodStepper"><h4 class="step-title">Step 3</h4> Add the paprika, onion powder, and garlic powder to the bowl. Whisk everything together for another 30 seconds, making sure there are no clumps and the mixture has a uniform color throughout.</li><li class="MethodStepper"><h4 class="step-title">Step 4</h4> Sprinkle in the dried oregano and crushed red pepper flakes. Rub the oregano between your fingers as you add it to release more of its aromatic oils. Mix thoroughly for another 30 seconds.</li><li class="MethodStepper"><h4 class="step-title">Step 5</h4> Finally, add the salt and black pepper. Give the entire mixture one final thorough whisk for about 1 minute, ensuring every spice is perfectly incorporated. The seasoning should have a deep reddish-brown color and smell incredibly aromatic.</li><li class="MethodStepper"><h4 class="step-title">Step 6</h4> Transfer your homemade taco seasoning to an airtight container or jar. Store in a cool, dry place away from direct sunlight. This seasoning will maintain its potency for up to 6 months, though it's best used within 3 months for maximum flavor impact.</li><li class="MethodStepper"><h4 class="step-title">Step 7</h4> To use, simply add 2-3 tablespoons of this seasoning mix to 450g of cooked ground meat (chicken, turkey, or beef alternatives) along with 60ml of water. Simmer for 3-5 minutes until the liquid reduces and the meat is beautifully coated in the seasoning.</li></ol>
FAQ for
Taco Bell Seasoning Recipe
What ingredients are used in Homemade Taco Seasoning from scratch?
This homemade taco seasoning uses chili powder, cumin, paprika, onion powder, garlic powder, oregano, crushed red pepper flakes, salt, and black pepper for authentic Mexican flavour.
How to make homemade taco seasoning at home?
Learn how to make homemade taco seasoning by combining all spices in a bowl, whisking thoroughly to ensure even distribution, then storing in an airtight container for up to 6 months of flavourful Mexican cooking.
What's the best substitute for store-bought taco seasoning packets?
Homemade taco seasoning is the best substitute, offering fresher flavour, no preservatives, and customisable heat levels whilst being more cost-effective than shop-bought packets.
How much taco seasoning should I use per pound of mince?
Use 2-3 tablespoons of taco seasoning per 450g (1lb) of cooked mince, along with 60ml of water. Simmer for 3-5 minutes until the liquid reduces and coats the meat perfectly.
How long does homemade taco seasoning last in storage?
Homemade taco seasoning maintains potency for up to 6 months when stored in an airtight container in a cool, dry place, though it's best used within 3 months for maximum flavour.
The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe is inspired by the flavours of this restaurant's dishes and has been independently developed for home cooking. It is not an exact match to the proprietary recipe used by the restaurant. This website is not affiliated with or endorsed by the restaurant.