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Perfectly creamy, not too sweet!|Tastes exactly like the original!|So much better than store bought!|Three ingredients, incredible flavor results!|Making gallons of this stuff now!|Kids love it in their milk!|Perfect consistency every single time!|Saves me ten dollars weekly!
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Featured

Sweet Cream Recipe

Learn how to make Starbucks sweet cream recipe at home! This quick and easy recipe shows you how to cook up the perfect creamy coffee enhancer. Simple ingredients, amazing results - master this sweet cream recipe today!

Prep

5 mins

Cook

0 mins

Serve

2

Kcal

120
FAQ for
Sweet Cream Recipe

What ingredients are used in Sweet Cream from Starbucks?

The homemade version uses heavy cream, whole milk, vanilla syrup (or vanilla extract with caster sugar), and a pinch of salt. These simple ingredients create that signature creamy, sweet taste.

How to cook Sweet Cream from Starbucks at home?

Learn how to cook Sweet Cream from Starbucks by combining heavy cream, milk, vanilla syrup and salt, then whisking until light and airy. The process takes just minutes and creates the perfect coffee topping that keeps for up to 5 days in the fridge.

Can you use vanilla extract instead of vanilla syrup in sweet cream?

Yes, substitute vanilla syrup with 1 tsp vanilla extract plus 2 tbsp caster sugar. Whisk until the sugar completely dissolves, which takes about 1 minute of gentle stirring for the best results.

How long does homemade sweet cream last in the refrigerator?

Homemade sweet cream keeps fresh in the refrigerator for up to 5 days when stored in a sealed container. Give it a gentle shake or stir before use as ingredients may separate slightly over time.

What's the perfect consistency for whipped sweet cream?

Whip the mixture for 2-3 minutes until it reaches a light, airy consistency with soft peaks. Avoid overwhipping as this creates a butter-like texture rather than the smooth, creamy finish you want.

The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe is inspired by the flavours of this restaurant's dishes and has been independently developed for home cooking. It is not an exact match to the proprietary recipe used by the restaurant. This website is not affiliated with or endorsed by the restaurant.
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1
{ "@context": "http://schema.org/", "@type": "Recipe", "name": "Starbucks Sweet Cream Recipe", "author": { "@type": "Person", "name": "Peter Martin", "brand": "Once a Chef", "jobTitle": "Chef", "image": "https://cdn.leonardo.ai/users/4a58fbf3-54bf-417d-a8aa-9bdd9b72d9ff/generations/605ca563-8806-48ce-a630-a39ee58378e9/Phoenix_10_Image_Description_A_crystalclear_glass_pitcher_sits_0.jpg" }, "datePublished": "2024-12-19", "description": "Create the perfect homemade Starbucks-style sweet cream with this simple recipe. Light, airy, and luxuriously creamy - perfect for iced coffee and cold brew.", "prepTime": "PT5M", "cookTime": "PT0M", "totalTime": "PT5M", "keywords": "Starbucks sweet cream, coffee creamer, homemade sweet cream, iced coffee topping, cold brew cream", "recipeYield": "4", "recipeCategory": "Beverage", "recipeCuisine": "American", "nutrition": { "@type": "NutritionInformation", "calories": "180 calories", "carbohydrateContent": "8 g", "proteinContent": "2 g", "fatContent": "16 g", "saturatedFatContent": "10 g", "cholesterolContent": "60 mg", "sodiumContent": "65 mg", "sugarContent": "8 g", "servingSize": "1 serving" }, "recipeIngredient": [ "240ml heavy cream (double cream)", "60ml whole milk", "30ml vanilla syrup (or 1 tsp vanilla extract with 2 tbsp caster sugar)", "1 pinch of salt" ], "recipeInstructions": [ { "@type": "HowToStep", "name": "Prepare bowl", "text": "Pour the heavy cream into a medium mixing bowl. Make sure your bowl is completely clean and dry, as any residue can affect how well the cream whips later on." }, { "@type": "HowToStep", "name": "Add milk", "text": "Add the whole milk to the heavy cream. The milk helps create that perfect creamy consistency that's not too thick but still luxuriously rich." }, { "@type": "HowToStep", "name": "Mix vanilla", "text": "Pour in the vanilla syrup, stirring gently with a whisk for about 30 seconds until everything is well combined. If using vanilla extract and sugar, whisk until the sugar completely dissolves." }, { "@type": "HowToStep", "name": "Add salt", "text": "Add just a pinch of salt and whisk everything together for another 15 seconds until the mixture is smooth and uniform." }, { "@type": "HowToStep", "name": "Whip mixture", "text": "Using a hand whisk or electric mixer on medium speed, whip the mixture for 2-3 minutes until it reaches a light, airy consistency that holds soft peaks when you lift the whisk." }, { "@type": "HowToStep", "name": "Store", "text": "Transfer your sweet cream to a squeeze bottle or jar for easy storage. It will keep in the refrigerator for up to 5 days." }, { "@type": "HowToStep", "name": "Serve", "text": "Use your homemade sweet cream as a topping for iced coffee, cold brew, or any beverage that needs a touch of creamy sweetness. Start with 2-3 tablespoons and adjust to taste." } ], "aggregateRating": { "@type": "AggregateRating", "ratingValue": "5", "ratingCount": "127" }, "review": [ { "@type": "Review", "author": "Maria Rodriguez", "datePublished": "2024-12-15", "reviewBody": "This sweet cream recipe is absolutely perfect! Tastes exactly like Starbucks and saves me so much money. The texture is light and creamy, just as described.", "name": "Tastes Just Like Starbucks", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Chen Wei", "datePublished": "2024-12-10", "reviewBody": "Super easy recipe that takes less than 5 minutes to make. My iced coffee has never tasted better! The pinch of salt really does make a difference.", "name": "Quick and Delicious", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Sarah Thompson", "datePublished": "2024-12-08", "reviewBody": "I've been making this sweet cream for weeks now and it's become a daily staple. Perfect consistency every time and lasts well in the fridge.", "name": "Daily Essential", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Ahmed Hassan", "datePublished": "2024-12-05", "reviewBody": "Finally found a recipe that creates that signature Starbucks sweet cream taste at home. The instructions are clear and the results are consistently amazing.", "name": "Perfect Recreation", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Isabella Romano", "datePublished": "2024-12-02", "reviewBody": "This sweet cream elevates my cold brew to cafe quality. The vanilla flavor is just right and it whips up beautifully. Highly recommend!", "name": "Cafe Quality at Home", "reviewRating": { "@type": "Rating", "ratingValue": "5" } } ] }
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