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Starbucks

Labor Drink Recipe

Master this homemade Starbucks-inspired cold brew coffee recipe that delivers rich flavor without the price tag. Learn how to create the perfect balance of smooth coffee, sweet vanilla, and creamy milk for a refreshing drink that's quick and easy to make at home.

Prep

5 mins

Cook

0 mins

Serve

Kcal

180

<ul class="ingredients-main-list"><li class="ingredients-single-item">240ml freshly brewed coffee (medium roast recommended)</li><li class="ingredients-single-item">120ml steamed milk (dairy or plant-based alternative)</li><li class="ingredients-single-item">30ml vanilla syrup (or 2 tbsp sugar mixed with 1/4 tsp vanilla extract)</li><li class="ingredients-single-item">15ml caramel sauce, plus extra for drizzling</li><li class="ingredients-single-item">Whipped cream for topping</li><li class="ingredients-single-item">Pinch of cinnamon</li><li class="ingredients-single-item">Ice cubes (optional, for iced version)</li></ul>

<ol class="no-list-style"><li class="MethodStepper"><h4 class="step-title">Step 1</h4> Brew your coffee using your preferred method, making it slightly stronger than usual as it will be diluted with milk. Allow it to cool for about 5 minutes if serving hot, or completely if making the iced version.</li><li class="MethodStepper"><h4 class="step-title">Step 2</h4> While the coffee is brewing, warm your milk. If you have a milk frother or steam wand, heat the milk to about 65°C and create a light foam. If not, warm it in a saucepan until small bubbles form around the edges (don't let it boil), then whisk vigorously to create some froth.</li><li class="MethodStepper"><h4 class="step-title">Step 3</h4> In your serving cup, add the vanilla syrup or vanilla-sugar mixture. Pour in the hot coffee and stir well to dissolve the sweetener.</li><li class="MethodStepper"><h4 class="step-title">Step 4</h4> Drizzle 15ml of caramel sauce around the inside of the cup, allowing some to flow down the sides for that signature Starbucks look.</li><li class="MethodStepper"><h4 class="step-title">Step 5</h4> Slowly pour the steamed milk into the coffee mixture, holding back the foam with a spoon. Then spoon the foam on top. If making the iced version, add ice cubes to the cup before pouring in the milk.</li><li class="MethodStepper"><h4 class="step-title">Step 6</h4> Top your drink with a generous dollop of whipped cream, creating a small mound.</li><li class="MethodStepper"><h4 class="step-title">Step 7</h4> Finish by drizzling additional caramel sauce over the whipped cream in a zigzag pattern and sprinkle with a pinch of cinnamon. Serve immediately with a straw and long spoon to enjoy all the delicious layers.</li></ol>

FAQ for

Labor Drink Recipe

What ingredients are used in a Caramel Vanilla Latte from Starbucks?

A homemade Starbucks-style Caramel Vanilla Latte requires freshly brewed coffee, steamed milk, vanilla syrup (or sugar and vanilla extract), caramel sauce, whipped cream, and a pinch of cinnamon. Ice cubes are optional for the iced version.

How to cook a Caramel Vanilla Latte from Starbucks at home?

Learn how to cook a Caramel Vanilla Latte from Starbucks by brewing strong coffee, steaming milk to create foam, adding vanilla syrup, drizzling caramel sauce inside the cup, combining the coffee and milk, and topping with whipped cream, more caramel sauce, and a sprinkle of cinnamon.

What's the best type of coffee to use for a cafe-quality caramel latte?

For the best cafe-quality caramel latte, use a medium roast coffee brewed slightly stronger than usual. This provides a robust coffee flavour that stands up to the sweetness of the caramel and vanilla while maintaining a smooth balance of flavours.

Can I make this sweet coffee drink without a milk frother or steam wand?

Absolutely! While a frother creates ideal texture, you can warm milk in a saucepan until bubbles form around the edges, then whisk vigorously to create foam. Alternatively, use a French press to pump up and down with warm milk, or a handheld milk frother.

How do I make this caramel coffee recipe dairy-free?

To make this recipe dairy-free, simply substitute dairy milk with any plant-based alternative like oat, almond, or soy milk. Choose barista-style versions for better frothing results. Also use dairy-free whipped cream and check that your caramel sauce doesn't contain butter.

The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe is inspired by the flavours of this restaurant's dishes and has been independently developed for home cooking. It is not an exact match to the proprietary recipe used by the restaurant. This website is not affiliated with or endorsed by the restaurant.

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    "@type": "Person",
    "name": "Peter Martin",
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  "recipeCuisine": "American",
  "url": "https://www.grittychef.com/recipes/starbucks-caramel-vanilla-latte-recipe",
  "nutrition": {
    "@type": "NutritionInformation",
    "calories": "280 calories",
    "carbohydrateContent": "35 g",
    "proteinContent": "8 g",
    "fatContent": "12 g",
    "saturatedFatContent": "7 g",
    "cholesterolContent": "45 mg",
    "sodiumContent": "120 mg",
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    "240ml freshly brewed coffee (medium roast recommended)",
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      "text": "Brew your coffee using your preferred method, making it slightly stronger than usual as it will be diluted with milk. Allow it to cool for about 5 minutes if serving hot, or completely if making the iced version."
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      "@type": "HowToStep",
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      "text": "While the coffee is brewing, warm your milk. If you have a milk frother or steam wand, heat the milk to about 65°C and create a light foam. If not, warm it in a saucepan until small bubbles form around the edges (don't let it boil), then whisk vigorously to create some froth."
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      "@type": "HowToStep",
      "name": "Add sweetener",
      "text": "In your serving cup, add the vanilla syrup or vanilla-sugar mixture. Pour in the hot coffee and stir well to dissolve the sweetener."
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      "@type": "HowToStep",
      "name": "Drizzle caramel",
      "text": "Drizzle 15ml of caramel sauce around the inside of the cup, allowing some to flow down the sides for that signature Starbucks look."
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      "@type": "HowToStep",
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    {
      "@type": "HowToStep",
      "name": "Top with cream",
      "text": "Top your drink with a generous dollop of whipped cream, creating a small mound."
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    {
      "@type": "HowToStep",
      "name": "Finish and serve",
      "text": "Finish by drizzling additional caramel sauce over the whipped cream in a zigzag pattern and sprinkle with a pinch of cinnamon. Serve immediately with a straw and long spoon to enjoy all the delicious layers."
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  "aggregateRating": {
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  "review": [
    {
      "@type": "Review",
      "author": "Maria González",
      "datePublished": "2024-05-15",
      "reviewBody": "This homemade caramel vanilla latte is even better than Starbucks! I love that I can control the sweetness and it saves me so much money. The caramel drizzle technique makes it look so professional.",
      "name": "Better Than the Original",
      "reviewRating": {
        "@type": "Rating",
        "ratingValue": "5"
      }
    },
    {
      "@type": "Review",
      "author": "Akira Tanaka",
      "datePublished": "2024-05-10",
      "reviewBody": "Perfect recipe for those mornings when I can't make it to Starbucks. The balance of caramel and vanilla is spot-on, and the instructions are easy to follow. My new weekend morning ritual!",
      "name": "Perfect Weekend Treat",
      "reviewRating": {
        "@type": "Rating",
        "ratingValue": "5"
      }
    },
    {
      "@type": "Review",
      "author": "Isabella Rossi",
      "datePublished": "2024-05-08",
      "reviewBody": "I've been trying to recreate Starbucks drinks at home and this recipe is by far the closest I've come to the real thing. The tip about making the coffee stronger was key. Delicious!",
      "name": "Authentic Taste",
      "reviewRating": {
        "@type": "Rating",
        "ratingValue": "5"
      }
    },
    {
      "@type": "Review",
      "author": "Olivia Chen",
      "datePublished": "2024-05-05",
      "reviewBody": "Made this with oat milk and it was absolutely divine. The detailed instructions made it easy to achieve that signature Starbucks look with the caramel drizzle. Will definitely be making this regularly!",
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      "@type": "Review",
      "author": "Lars Nielsen",
      "datePublished": "2024-04-30",
      "reviewBody": "I'm not usually a fancy coffee drinker but decided to try this recipe. It was surprisingly easy to make and absolutely delicious. The combination of caramel and vanilla with the cinnamon on top is perfect.",
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Starbucks

Labor Drink Recipe

Master this homemade Starbucks-inspired cold brew coffee recipe that delivers rich flavor without the price tag. Learn how to create the perfect balance of smooth coffee, sweet vanilla, and creamy milk for a refreshing drink that's quick and easy to make at home.

Prep

Cook

Serve

Kcal

Ingredients

Directions

What ingredients are used in a Caramel Vanilla Latte from Starbucks?

How to cook a Caramel Vanilla Latte from Starbucks at home?

What's the best type of coffee to use for a cafe-quality caramel latte?

Can I make this sweet coffee drink without a milk frother or steam wand?

How do I make this caramel coffee recipe dairy-free?

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