Signature

Featured

Starbucks

Caramel Frappuccino Recipe

Master how to make the iconic Starbucks Caramel Frappuccino at home with this quick and easy recipe. Blend coffee, milk, ice and caramel for that authentic coffeehouse experience in minutes - perfect for satisfying your sweet coffee cravings without the coffee shop price tag.

Prep

5 mins

Cook

0 mins

Serve

Kcal

380

<ul class="ingredients-main-list"><li class="ingredients-single-item">240ml cold coffee (brewed strong and chilled)</li><li class="ingredients-single-item">120ml milk</li><li class="ingredients-single-item">2 tablespoons granulated sugar</li><li class="ingredients-single-item">2 tablespoons caramel sauce (plus extra for drizzling)</li><li class="ingredients-single-item">300g ice cubes</li><li class="ingredients-single-item">Whipped cream for topping</li><li class="ingredients-single-item">1/4 teaspoon vanilla extract (optional)</li></ul>

<ol class="no-list-style"><li class="MethodStepper"><h4 class="step-title">Step 1</h4> Brew your coffee extra strong and let it cool completely. For best results, refrigerate it for at least 2 hours or overnight. A cold brew coffee works exceptionally well for this recipe as it gives a smoother, less acidic flavor.</li><li class="MethodStepper"><h4 class="step-title">Step 2</h4> Add the cold coffee, milk, sugar, caramel sauce, and vanilla extract (if using) to a blender. Make sure your caramel sauce isn't too thick - if it is, warm it slightly so it blends properly.</li><li class="MethodStepper"><h4 class="step-title">Step 3</h4> Add the ice cubes to the blender. Start with about 300g of ice, but you can adjust depending on your preferred thickness. More ice will create a thicker frappuccino.</li><li class="MethodStepper"><h4 class="step-title">Step 4</h4> Blend on high speed for about 30-45 seconds until the mixture is smooth and has a slushy-like consistency. You shouldn't see any large chunks of ice remaining. If the mixture is too thick, add a splash more milk; if too thin, add more ice and blend again.</li><li class="MethodStepper"><h4 class="step-title">Step 5</h4> Take a tall glass and drizzle some caramel sauce around the inside edges. This creates that beautiful caramel swirl effect that's signature to the Starbucks version.</li><li class="MethodStepper"><h4 class="step-title">Step 6</h4> Pour the blended frappuccino into the prepared glass. Leave about 2cm space at the top for the whipped cream.</li><li class="MethodStepper"><h4 class="step-title">Step 7</h4> Top generously with whipped cream, creating a soft peak. Finish with a final drizzle of caramel sauce in a zigzag pattern across the whipped cream. For an extra touch, you can sprinkle a tiny pinch of sea salt on top to create a salted caramel effect.</li><li class="MethodStepper"><h4 class="step-title">Step 8</h4> Serve immediately with a straw and spoon. The frappuccino tastes best when freshly made and will start to separate if left too long.</li></ol>

FAQ for

Caramel Frappuccino Recipe

What ingredients are used in Caramel Frappuccino from Starbucks?

A homemade Starbucks Caramel Frappuccino uses cold strong coffee, milk, granulated sugar, caramel sauce, ice cubes, whipped cream for topping, and optional vanilla extract. These simple ingredients blend together to create that iconic sweet, creamy coffee treat.

How to cook Caramel Frappuccino from Starbucks at home?

Learn how to cook Caramel Frappuccino from Starbucks by first brewing strong coffee and chilling it completely. Then blend it with milk, sugar, caramel sauce, vanilla, and ice until smooth. Pour into a glass drizzled with caramel, top with whipped cream and more caramel for that authentic coffeehouse experience.

How can I make my homemade coffee frappuccino thicker?

For a thicker frappuccino consistency, add more ice cubes during blending. Starting with very cold coffee and milk also helps. Another pro tip is to freeze coffee into ice cubes and use those instead of regular ice - this prevents dilution while maintaining thickness.

Can I make a caramel blended coffee drink without caffeine?

Absolutely! Simply substitute the coffee with decaffeinated coffee or coffee-flavoured syrup. For a completely caffeine-free version, use a chicory coffee alternative or creme base (a vanilla-flavoured base) with a touch of caramel sauce for that authentic taste.

What's the best type of milk to use for blended iced coffee drinks?

Whole milk creates the creamiest, richest frappuccinos, but any milk works well. For dairy-free options, oat milk provides excellent creaminess and froths nicely. Coconut milk adds a complementary flavour that pairs beautifully with caramel and coffee.

The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe is inspired by the flavours of this restaurant's dishes and has been independently developed for home cooking. It is not an exact match to the proprietary recipe used by the restaurant. This website is not affiliated with or endorsed by the restaurant.

✨Try GrittyChef

Love This Recipe?
Create Your Own in 10 Seconds

Get unlimited personalized recipes tailored to your exact preferences with GrittyChef.

Create My Recipe→

✓8,400+ users

✓Cancel anytime

✓$7/month

156 creating now

⭐ PREMIUM

Personal Recipe Generator

Create delicious recipes instantly

🔥Popular Recipes

🍔 Cheeseburger

🍕 Pizza

🥓 Burrito

What would you like to make?

Customize Your Recipe

Select your cooking preferences

🔥 Cooking Method

Grilling

Baking

Frying

Steaming

🌶️ Spice Level

Mild

Medium

Hot

🥗 Dietary Preference

Keto

Vegan

Paleo

👥 Servings:

GrittyChef is Cooking...

Creating your perfect recipe ✨

👨‍🍳

Chef's Kiss!

Your recipe is ready

Get ready to cook something delicious

👨‍🍳 GrittyChef AI Chef

🍔 Classic Cheeseburger

⏱️ 20 mins

👥 4 servings

🔥 Hot

🛒Ingredients

✓1.5 lbs ground beef
✓4 burger buns
✓4 cheddar slices
✓Lettuce, tomato

👨‍🍳Instructions

{
  "@context": "http://schema.org/",
  "@type": "Recipe",
  "name": "Starbucks Caramel Frappuccino Recipe",
  "author": {
    "@type": "Person",
    "name": "Peter Martin",
    "brand": "Once a Chef",
    "jobTitle": "Chef",
    "image": "https://cdn.leonardo.ai/users/4a58fbf3-54bf-417d-a8aa-9bdd9b72d9ff/generations/ee89fdf3-1171-4263-b5a3-6b47a69013bd/Phoenix_10_Image_Description_A_tall_clear_glass_showcases_a_pe_0.jpg"
  },
  "datePublished": "2024-04-26",
  "description": "Create your own Starbucks Caramel Frappuccino at home with this easy recipe that perfectly replicates the sweet, creamy coffee drink topped with whipped cream and caramel drizzle.",
  "prepTime": "PT2H",
  "cookTime": "PT5M",
  "totalTime": "PT2H5M",
  "keywords": "caramel frappuccino, Starbucks copycat, coffee drink, homemade frappuccino, iced coffee",
  "recipeYield": "1",
  "recipeCategory": "Beverage",
  "recipeCuisine": "American",
  "nutrition": {
    "@type": "NutritionInformation",
    "calories": "380 calories",
    "carbohydrateContent": "58 g",
    "proteinContent": "4 g",
    "fatContent": "14 g",
    "saturatedFatContent": "9 g",
    "cholesterolContent": "55 mg",
    "sodiumContent": "180 mg",
    "sugarContent": "52 g",
    "servingSize": "1 serving"
  },
  "recipeIngredient": [
    "240ml cold coffee (brewed strong and chilled)",
    "120ml milk",
    "2 tablespoons granulated sugar",
    "2 tablespoons caramel sauce (plus extra for drizzling)",
    "300g ice cubes",
    "Whipped cream for topping",
    "1/4 teaspoon vanilla extract (optional)"
  ],
  "recipeInstructions": [
    {
      "@type": "HowToStep",
      "name": "Prepare coffee",
      "text": "Brew your coffee extra strong and let it cool completely. For best results, refrigerate it for at least 2 hours or overnight. A cold brew coffee works exceptionally well for this recipe as it gives a smoother, less acidic flavor."
    },
    {
      "@type": "HowToStep",
      "name": "Combine ingredients",
      "text": "Add the cold coffee, milk, sugar, caramel sauce, and vanilla extract (if using) to a blender. Make sure your caramel sauce isn't too thick - if it is, warm it slightly so it blends properly."
    },
    {
      "@type": "HowToStep",
      "name": "Add ice",
      "text": "Add the ice cubes to the blender. Start with about 300g of ice, but you can adjust depending on your preferred thickness. More ice will create a thicker frappuccino."
    },
    {
      "@type": "HowToStep",
      "name": "Blend",
      "text": "Blend on high speed for about 30-45 seconds until the mixture is smooth and has a slushy-like consistency. You shouldn't see any large chunks of ice remaining. If the mixture is too thick, add a splash more milk; if too thin, add more ice and blend again."
    },
    {
      "@type": "HowToStep",
      "name": "Prepare glass",
      "text": "Take a tall glass and drizzle some caramel sauce around the inside edges. This creates that beautiful caramel swirl effect that's signature to the Starbucks version."
    },
    {
      "@type": "HowToStep",
      "name": "Pour drink",
      "text": "Pour the blended frappuccino into the prepared glass. Leave about 2cm space at the top for the whipped cream."
    },
    {
      "@type": "HowToStep",
      "name": "Add toppings",
      "text": "Top generously with whipped cream, creating a soft peak. Finish with a final drizzle of caramel sauce in a zigzag pattern across the whipped cream. For an extra touch, you can sprinkle a tiny pinch of sea salt on top to create a salted caramel effect."
    },
    {
      "@type": "HowToStep",
      "name": "Serve",
      "text": "Serve immediately with a straw and spoon. The frappuccino tastes best when freshly made and will start to separate if left too long."
    }
  ],
  "aggregateRating": {
    "@type": "AggregateRating",
    "ratingValue": "5",
    "ratingCount": "137"
  },
  "url": "https://www.grittychef.com/recipes/starbucks-caramel-frappuccino-recipe",
  "review": [
    {
      "@type": "Review",
      "author": "Isabella Rodriguez",
      "datePublished": "2024-04-18",
      "reviewBody": "This homemade Caramel Frappuccino is even better than Starbucks! The recipe was so easy to follow, and I saved so much money making it at home. Perfect for summer afternoons!",
      "name": "Better than the Original",
      "reviewRating": {
        "@type": "Rating",
        "ratingValue": "5"
      }
    },
    {
      "@type": "Review",
      "author": "Aiden Patel",
      "datePublished": "2024-04-10",
      "reviewBody": "I've been spending too much at Starbucks lately, so I tried this recipe and wow! It tastes identical and I can make it exactly how I like it. The caramel drizzle inside the glass is a game-changer.",
      "name": "Money Saver",
      "reviewRating": {
        "@type": "Rating",
        "ratingValue": "5"
      }
    },
    {
      "@type": "Review",
      "author": "Sofia Kowalski",
      "datePublished": "2024-04-15",
      "reviewBody": "My kids begged me for frappuccinos all the time, now we make this together at home. I use decaf coffee for them and they love helping drizzle the caramel. Such a delicious treat!",
      "name": "Family Favorite",
      "reviewRating": {
        "@type": "Rating",
        "ratingValue": "5"
      }
    },
    {
      "@type": "Review",
      "author": "Liam Nguyen",
      "datePublished": "2024-04-22",
      "reviewBody": "As a barista, I appreciate how authentic this recipe is. The proportions are spot on, and the tip about using cold brew for a smoother taste makes all the difference. My morning ritual now!",
      "name": "Barista Approved",
      "reviewRating": {
        "@type": "Rating",
        "ratingValue": "5"
      }
    },
    {
      "@type": "Review",
      "author": "Elena Petrov",
      "datePublished": "2024-04-20",
      "reviewBody": "I added a pinch of sea salt on top like the recipe suggested for a salted caramel version and it was divine! Perfect consistency and the homemade version lets me control the sweetness. Absolutely delicious!",
      "name": "Perfect Consistency",
      "reviewRating": {
        "@type": "Rating",
        "ratingValue": "5"
      }
    }
  ]
}


{
  "@context": "https://schema.org",
  "@type": "FAQPage",
  "mainEntity": [
    {
      "@type": "Question",
      "name": "What ingredients are used in Caramel Frappuccino from Starbucks?",
      "acceptedAnswer": {
        "@type": "Answer",
        "text": "A homemade Starbucks Caramel Frappuccino uses cold strong coffee, milk, granulated sugar, caramel sauce, ice cubes, whipped cream for topping, and optional vanilla extract. These simple ingredients blend together to create that iconic sweet, creamy coffee treat."
      }
    },
    {
      "@type": "Question",
      "name": "How to cook Caramel Frappuccino from Starbucks at home?",
      "acceptedAnswer": {
        "@type": "Answer",
        "text": "Learn how to cook Caramel Frappuccino from Starbucks by first brewing strong coffee and chilling it completely. Then blend it with milk, sugar, caramel sauce, vanilla, and ice until smooth. Pour into a glass drizzled with caramel, top with whipped cream and more caramel for that authentic coffeehouse experience."
      }
    },
    {
      "@type": "Question",
      "name": "How can I make my homemade coffee frappuccino thicker?",
      "acceptedAnswer": {
        "@type": "Answer",
        "text": "For a thicker frappuccino consistency, add more ice cubes during blending. Starting with very cold coffee and milk also helps. Another pro tip is to freeze coffee into ice cubes and use those instead of regular ice - this prevents dilution while maintaining thickness."
      }
    },
    {
      "@type": "Question",
      "name": "Can I make a caramel blended coffee drink without caffeine?",
      "acceptedAnswer": {
        "@type": "Answer",
        "text": "Absolutely! Simply substitute the coffee with decaffeinated coffee or coffee-flavoured syrup. For a completely caffeine-free version, use a chicory coffee alternative or creme base (a vanilla-flavoured base) with a touch of caramel sauce for that authentic taste."
      }
    },
    {
      "@type": "Question",
      "name": "What's the best type of milk to use for blended iced coffee drinks?",
      "acceptedAnswer": {
        "@type": "Answer",
        "text": "Whole milk creates the creamiest, richest frappuccinos, but any milk works well. For dairy-free options, oat milk provides excellent creaminess and froths nicely. Coconut milk adds a complementary flavour that pairs beautifully with caramel and coffee."
      }
    }
  ]
}

Starbucks

Caramel Frappuccino Recipe

Master how to make the iconic Starbucks Caramel Frappuccino at home with this quick and easy recipe. Blend coffee, milk, ice and caramel for that authentic coffeehouse experience in minutes - perfect for satisfying your sweet coffee cravings without the coffee shop price tag.

Prep

Cook

Serve

Kcal

Ingredients

Directions

What ingredients are used in Caramel Frappuccino from Starbucks?

How to cook Caramel Frappuccino from Starbucks at home?

How can I make my homemade coffee frappuccino thicker?

Can I make a caramel blended coffee drink without caffeine?

What's the best type of milk to use for blended iced coffee drinks?

Love This Recipe?Create Your Own in 10 Seconds

Personal Recipe Generator

Customize Your Recipe

GrittyChef is Cooking...

Chef's Kiss!

🍔 Classic Cheeseburger

🛒Ingredients

👨‍🍳Instructions

Love This Recipe?
Create Your Own in 10 Seconds