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Tastes exactly like the real thing!|Upgraded all my homemade burgers instantly!|Perfect balance of sweet and tangy!|Kids request this sauce every weekend!|So much better than store-bought versions!|Super simple ingredients, amazing results!|Made double batch for weekly meal prep!|Nailed that nostalgic fast-food flavor!
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Big Mac Sauce Recipe

Master how to make authentic Big Mac sauce at home with this quick and easy recipe that nails the iconic flavor. Perfect for burgers, fries, or as a dipping sauce, this homemade version uses simple ingredients for that classic McDonald's taste without leaving your kitchen.

Prep

5 mins

Cook

0 mins

Serve

8

Kcal

120
<ul class="ingredients-main-list"><li class="ingredients-single-item">250ml mayonnaise</li><li class="ingredients-single-item">60ml sweet pickle relish</li><li class="ingredients-single-item">30ml yellow mustard</li><li class="ingredients-single-item">15ml white wine vinegar (or apple cider vinegar)</li><li class="ingredients-single-item">2 tsp paprika</li><li class="ingredients-single-item">1 tsp garlic powder</li><li class="ingredients-single-item">1 tsp onion powder</li><li class="ingredients-single-item">1/2 tsp white sugar</li><li class="ingredients-single-item">1/4 tsp salt</li><li class="ingredients-single-item">1/4 tsp ground black pepper</li></ul>
<ol class="no-list-style"><li class="MethodStepper"><h4 class="step-title">Step 1</h4> In a medium bowl, add the mayonnaise as your base. Make sure it's at room temperature for easier mixing.</li><li class="MethodStepper"><h4 class="step-title">Step 2</h4> Add the sweet pickle relish to the mayonnaise. If your relish is particularly watery, you might want to drain some of the liquid first to prevent the sauce from becoming too runny.</li><li class="MethodStepper"><h4 class="step-title">Step 3</h4> Pour in the yellow mustard and white wine vinegar, which will give the sauce its distinctive tangy flavor. The vinegar helps to cut through the richness of the mayo.</li><li class="MethodStepper"><h4 class="step-title">Step 4</h4> Now it's time for the seasonings. Add the paprika (which gives the sauce its slight orange tint), garlic powder, onion powder, sugar, salt, and pepper to the mixture.</li><li class="MethodStepper"><h4 class="step-title">Step 5</h4> Whisk everything together thoroughly until all ingredients are well incorporated and the sauce has a smooth, consistent texture with small pieces of pickle relish distributed throughout. Take your time with this step - about 2 minutes of whisking should do the trick.</li><li class="MethodStepper"><h4 class="step-title">Step 6</h4> Cover the bowl with cling film and refrigerate for at least 2 hours, but preferably overnight. This resting time allows the flavors to meld together and develop that iconic Big Mac sauce taste.</li><li class="MethodStepper"><h4 class="step-title">Step 7</h4> Before using, give the sauce another good stir. The sauce will keep in an airtight container in the refrigerator for up to 2 weeks. Use it to recreate your favorite burger at home, as a dip for fries, or even as a zesty sandwich spread.</li></ol>
FAQ for
Big Mac Sauce Recipe

What ingredients are used in Big Mac sauce from McDonald's?

McDonald's Big Mac sauce contains mayonnaise, sweet pickle relish, yellow mustard, vinegar, paprika, garlic powder, onion powder, sugar, salt and pepper. This homemade version recreates the iconic tangy, creamy sauce that makes the Big Mac so distinctive.

How to cook Big Mac sauce from McDonald's at home?

Learn how to cook Big Mac sauce from McDonald's by combining mayonnaise, sweet pickle relish, yellow mustard, and white wine vinegar with a blend of seasonings. Simply mix all ingredients thoroughly, then refrigerate for at least 2 hours (preferably overnight) to allow the flavours to properly develop for that authentic taste.

Can I make burger sauce ahead of time and how long does it last?

Yes, this sauce actually improves with time as flavours meld together. When stored in an airtight container in the refrigerator, homemade burger sauce will last up to 2 weeks. The overnight resting period makes it perfect for meal prep.

What can I use instead of sweet pickle relish in burger sauce?

If you don't have sweet pickle relish, finely dice sweet gherkins or cornichons and add a pinch of extra sugar. Alternatively, cucumber relish can work. For a different flavour profile, try finely chopped caramelised onions with a splash of pickle juice.

What else can I use special burger sauce for besides hamburgers?

This versatile sauce works brilliantly as a dip for chips, chicken nuggets or onion rings. Try it as a sandwich spread, mixed into potato salad, drizzled over tacos, or as a zesty dressing for wraps and salads. It also pairs well with fish fingers.

The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe is inspired by the flavours of this restaurant's dishes and has been independently developed for home cooking. It is not an exact match to the proprietary recipe used by the restaurant. This website is not affiliated with or endorsed by the restaurant.
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1
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Take your time with this step - about 2 minutes of whisking should do the trick." }, { "@type": "HowToStep", "name": "Refrigerate", "text": "Cover the bowl with cling film and refrigerate for at least 2 hours, but preferably overnight. This resting time allows the flavors to meld together and develop that iconic Big Mac sauce taste." }, { "@type": "HowToStep", "name": "Serve", "text": "Before using, give the sauce another good stir. The sauce will keep in an airtight container in the refrigerator for up to 2 weeks. Use it to recreate your favorite burger at home, as a dip for fries, or even as a zesty sandwich spread." } ], "aggregateRating": { "@type": "AggregateRating", "ratingValue": "5", "ratingCount": "157" }, "review": [ { "@type": "Review", "author": "Marcelo Gonzalez", "datePublished": "2024-05-20", "reviewBody": "This Big Mac sauce recipe is spot on! I've tried several copycat recipes and this one truly captures that signature McDonald's flavor. My homemade burgers now taste like the real deal!", "name": "Perfect Copycat Recipe", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Priya Sharma", "datePublished": "2024-05-15", "reviewBody": "I made this sauce for our family BBQ and everyone was impressed with how authentic it tasted. It's so versatile too - we used it on burgers, as a dip for fries, and even as a salad dressing!", "name": "Versatile and Authentic", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Lars Nielsen", "datePublished": "2024-05-10", "reviewBody": "The recipe is incredibly easy to follow and uses ingredients most people already have in their pantry. The overnight rest is key - the flavors really develop and meld together beautifully.", "name": "Simple and Delicious", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Aisha Okafor", "datePublished": "2024-05-05", "reviewBody": "This sauce is addictive! I've been making it weekly for our burger nights and everyone in my family loves it. It's much better than store-bought alternatives and I love knowing exactly what goes into it.", "name": "Better Than Store-Bought", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Takeshi Yamamoto", "datePublished": "2024-04-30", "reviewBody": "I've been looking for the perfect Big Mac sauce recipe for years and I've finally found it! The balance of tangy, sweet, and savory is perfect. I now keep a jar of this in my fridge at all times.", "name": "Finally Found The One", "reviewRating": { "@type": "Rating", "ratingValue": "5" } } ], "url": "https://www.grittychef.com/recipes/mcdonalds-big-mac-sauce-recipe" }
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