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Perfect balance of sweet and tangy!|Tastes exactly like the real thing!|Made chicken nuggets extra special tonight!|So creamy and smooth texture!|Never buying bottled sauce again!|Kids requested this three days straight!|Better than any store version ever!|Ridiculously easy for amazing results!
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Honey Mustard Recipe

Learn how to make the famous Chick-fil-A honey mustard sauce at home with this quick and easy copycat recipe. Perfect for dipping chicken nuggets, drizzling on sandwiches, or tossing with salads - this sweet and tangy homemade sauce tastes just like the restaurant version!

Prep

5 mins

Cook

0 mins

Serve

8

Kcal

120
<ul class="ingredients-main-list"><li class="ingredients-single-item">80ml mayonnaise</li><li class="ingredients-single-item">30ml yellow mustard</li><li class="ingredients-single-item">45ml honey</li><li class="ingredients-single-item">15ml lemon juice (freshly squeezed)</li><li class="ingredients-single-item">2g garlic powder</li><li class="ingredients-single-item">1g paprika</li><li class="ingredients-single-item">Pinch of salt</li><li class="ingredients-single-item">Pinch of black pepper</li></ul>
<ol class="no-list-style"><li class="MethodStepper"><h4 class="step-title">Step 1</h4> In a medium bowl, add the mayonnaise. Make sure to use a good quality mayonnaise for the best flavor and texture base.</li><li class="MethodStepper"><h4 class="step-title">Step 2</h4> Add the yellow mustard to the mayonnaise. The mustard provides that classic tangy flavor that balances the sweetness of the honey perfectly.</li><li class="MethodStepper"><h4 class="step-title">Step 3</h4> Pour in the honey, ensuring you get all of it out of the measuring spoon by using a silicone spatula. The honey adds that signature sweetness that makes this sauce so addictive.</li><li class="MethodStepper"><h4 class="step-title">Step 4</h4> Squeeze in the fresh lemon juice, which adds brightness and helps cut through the richness of the mayonnaise. If you don't have fresh lemons, bottled lemon juice will work in a pinch.</li><li class="MethodStepper"><h4 class="step-title">Step 5</h4> Sprinkle in the garlic powder, paprika, salt, and black pepper. These spices add depth and complexity to the sauce without overpowering the main flavors.</li><li class="MethodStepper"><h4 class="step-title">Step 6</h4> Whisk all ingredients together thoroughly until completely smooth and well combined, about 1-2 minutes. Make sure there are no streaks of honey or mustard visible.</li><li class="MethodStepper"><h4 class="step-title">Step 7</h4> Transfer the sauce to an airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld together. The sauce can be stored in the refrigerator for up to 2 weeks.</li></ol>
FAQ for
Honey Mustard Recipe

What ingredients are used in Honey Mustard Sauce?

This creamy honey mustard sauce combines mayonnaise, yellow mustard, honey, fresh lemon juice, garlic powder, paprika, salt and black pepper. All these ingredients blend to create the perfect balance of sweet, tangy and slightly spicy flavours.

How to make the perfect honey mustard sauce at home?

Learn how to make the perfect honey mustard sauce by whisking together mayonnaise, yellow mustard, honey, lemon juice and spices. The key is to blend thoroughly until completely smooth and then refrigerate for at least 30 minutes before serving to allow the flavours to properly develop.

How long does homemade honey mustard sauce keep in the refrigerator?

When stored properly in an airtight container, homemade honey mustard sauce will keep fresh in the refrigerator for up to 2 weeks. The flavours often improve after the first day as they have more time to meld together.

What dishes pair well with honey mustard sauce?

Honey mustard sauce is incredibly versatile. It's perfect as a dipping sauce for chicken tenders, drizzled on salads, spread on sandwiches, served with pretzels, or used as a marinade for chicken. It also complements roasted vegetables and works brilliantly with pork.

Can I make honey mustard sauce with less sugar or a sugar substitute?

Yes, you can modify this sauce to be less sweet by reducing the honey or using alternatives like maple syrup or agave nectar. For a sugar-free version, try sugar-free honey alternatives or a small amount of liquid stevia, though this will alter the classic flavour profile.

The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe is inspired by the flavours of this restaurant's dishes and has been independently developed for home cooking. It is not an exact match to the proprietary recipe used by the restaurant. This website is not affiliated with or endorsed by the restaurant.
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{ "@context": "http://schema.org/", "@type": "Recipe", "name": "Chick-fil-A Honey Mustard Sauce Recipe", "author": { "@type": "Person", "name": "Peter Martin", "brand": "Once a Chef", "jobTitle": "Chef", "image": "https://cdn.leonardo.ai/users/4a58fbf3-54bf-417d-a8aa-9bdd9b72d9ff/generations/599beaf4-da0e-4a1b-8e4e-52ff1bd0f564/Phoenix_10_A_crystal_glass_serving_bowl_captures_the_rich_ambe_0.jpg" }, "datePublished": "2024-05-15", "description": "A perfect homemade copycat of Chick-fil-A's famous honey mustard sauce that combines creamy mayonnaise with tangy mustard and sweet honey for a versatile dipping sauce.", "prepTime": "PT10M", "cookTime": "PT0M", "totalTime": "PT40M", "keywords": "honey mustard sauce, Chick-fil-A sauce, copycat recipe, homemade condiment, chicken dipping sauce", "recipeYield": "8", "recipeCategory": "Sauce", "recipeCuisine": "American", "nutrition": { "@type": "NutritionInformation", "calories": "125 calories", "carbohydrateContent": "9 g", "proteinContent": "0 g", "fatContent": "10 g", "saturatedFatContent": "1.5 g", "cholesterolContent": "8 mg", "sodiumContent": "195 mg", "sugarContent": "8 g", "servingSize": "2 tablespoons" }, "recipeIngredient": [ "80ml mayonnaise", "30ml yellow mustard", "45ml honey", "15ml lemon juice (freshly squeezed)", "2g garlic powder", "1g paprika", "Pinch of salt", "Pinch of black pepper" ], "recipeInstructions": [ { "@type": "HowToStep", "name": "Prepare base", "text": "In a medium bowl, add the mayonnaise. Make sure to use a good quality mayonnaise for the best flavor and texture base." }, { "@type": "HowToStep", "name": "Add mustard", "text": "Add the yellow mustard to the mayonnaise. The mustard provides that classic tangy flavor that balances the sweetness of the honey perfectly." }, { "@type": "HowToStep", "name": "Incorporate honey", "text": "Pour in the honey, ensuring you get all of it out of the measuring spoon by using a silicone spatula. The honey adds that signature sweetness that makes this sauce so addictive." }, { "@type": "HowToStep", "name": "Add acidity", "text": "Squeeze in the fresh lemon juice, which adds brightness and helps cut through the richness of the mayonnaise. If you don't have fresh lemons, bottled lemon juice will work in a pinch." }, { "@type": "HowToStep", "name": "Season", "text": "Sprinkle in the garlic powder, paprika, salt, and black pepper. These spices add depth and complexity to the sauce without overpowering the main flavors." }, { "@type": "HowToStep", "name": "Mix thoroughly", "text": "Whisk all ingredients together thoroughly until completely smooth and well combined, about 1-2 minutes. Make sure there are no streaks of honey or mustard visible." }, { "@type": "HowToStep", "name": "Chill", "text": "Transfer the sauce to an airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld together. The sauce can be stored in the refrigerator for up to 2 weeks." } ], "aggregateRating": { "@type": "AggregateRating", "ratingValue": "5", "ratingCount": "178" }, "review": [ { "@type": "Review", "author": "Gabriela Rodriguez", "datePublished": "2024-05-02", "reviewBody": "This honey mustard sauce is spot on! Tastes exactly like the one from Chick-fil-A. I made chicken tenders just as an excuse to dip them in this delicious sauce.", "name": "Perfect Copycat", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Ahmed Hassan", "datePublished": "2024-05-05", "reviewBody": "I've tried many honey mustard recipes but this one truly captures the Chick-fil-A flavor. So easy to make and keeps well in the fridge. My kids now request it with everything!", "name": "Better Than Original", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Siobhan O'Reilly", "datePublished": "2024-05-10", "reviewBody": "The balance of flavors in this sauce is perfect - not too sweet, not too tangy. I added a little extra honey to match my preference and it was divine on my salad.", "name": "Perfectly Balanced", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Takashi Yamamoto", "datePublished": "2024-05-12", "reviewBody": "I live in an area without Chick-fil-A, so this recipe is a lifesaver! Made it for a family BBQ and everyone was asking for the recipe. So much better than store-bought versions.", "name": "BBQ Hit", "reviewRating": { "@type": "Rating", "ratingValue": "5" } }, { "@type": "Review", "author": "Olivia Chen", "datePublished": "2024-05-14", "reviewBody": "This sauce is incredibly versatile! I've used it as a dip for chicken, spread for sandwiches, and even as a salad dressing when thinned with a bit of olive oil. The garlic and paprika add just the right depth.", "name": "So Versatile", "reviewRating": { "@type": "Rating", "ratingValue": "5" } } ], "url": "https://www.grittychef.com/recipes/chick-fil-a-honey-mustard-sauce-recipe" }
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