
Zesty Sauce Recipe
Master how to make Burger King's famous zesty sauce at home with this quick and easy copycat recipe. Combining mayonnaise, horseradish, and a perfect blend of spices, this homemade version delivers that signature tangy kick that elevates burgers, fries, and more.
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What ingredients are used in Burger King Zesty Sauce from Burger King?
Burger King Zesty Sauce requires mayonnaise, ketchup, prepared horseradish, lemon juice, Worcestershire sauce, garlic powder, paprika, cayenne pepper, dried oregano, onion powder, salt and black pepper. These ingredients create that distinctive tangy, creamy and slightly spicy dipping sauce.
How to cook Burger King Zesty Sauce from Burger King at home?
Learn how to cook Burger King Zesty Sauce from Burger King by mixing room temperature mayonnaise with ketchup and horseradish, then adding lemon juice and Worcestershire sauce. Incorporate all the seasonings (garlic powder, paprika, cayenne, oregano, onion powder, salt and pepper), then refrigerate for at least 2 hours to allow the flavours to meld properly.
How long does homemade fast food dipping sauce last in the refrigerator?
Homemade dipping sauce like this zesty sauce will keep fresh for up to one week when stored in an airtight container in the refrigerator. Always use clean utensils when serving to prevent contamination and ensure the container is properly sealed after each use.
Can I adjust the spiciness level of copycat zesty sauce?
Absolutely! The beauty of making restaurant sauces at home is customisation. Adjust the heat by varying the amount of cayenne pepper or horseradish. For a milder version, reduce these ingredients; for extra kick, increase them or add a dash of hot sauce to taste.
What dishes pair well with tangy dipping sauce?
This tangy sauce pairs brilliantly with onion rings, chicken nuggets, fish fingers, and French fries. It also works wonderfully as a burger spread, sandwich condiment, or even as a zesty dressing for wraps and salads. Try it with breaded mozzarella sticks for a delicious flavour combination.

